Syria Exports of vegetable, fruit, nut food preparations to United States was US$618.84 Thousand during 2010, according to the United Nations COMTRADE database on international trade. Syria Exports of vegetable, fruit, nut food preparations to United States - data, historical chart and statistics - was last updated on May of 2024.
Syria Exports of vegetable, fruit, nut food preparations to United States |
Value |
Year |
Jams, Fruit Jellies, Marmalades, Fruit or Nut Puree, Pastes
|
$222.03K
|
2010
|
Other Vegetables, Prepared or Preserved (Excluding By Vinegar; Not Frozen)
|
$213.54K
|
2010
|
Vegetable, Fruit, Nut (Prepared or Preserved By Vinegar Acetic Acid)
|
$60.30K
|
2010
|
Tomatoes, Prepared or Preserved (Other than By Vinegar or Acetic Acid)
|
$53.86K
|
2010
|
Fruit Juices, Vegetable Juices (Unfermented, Not Containing Added Spirit)
|
$28.21K
|
2010
|
Fruit, Nuts, Other Parts of Plants, Otherwise Prepared or Preserved
|
$26.76K
|
2010
|
Fruit, Nuts, Fruit-peel, Other Parts of Plants (Preserved By Sugar)
|
$12.24K
|
2010
|
Mushrooms, Truffles (Prepared or Preserved; Other than By Vinegar)
|
$1.90K
|
2010
|