| Sierra Leone Exports of edible vegetables and certain roots and tubers to United States |
Value |
Year |
|
Vegetables, temporarily preserved, not edible
|
$1.48K
|
2017
|
|
Vegetables (raw or cooked by steam), frozen
|
$1.19K
|
2017
|
|
Vegetables not specified elsewhere, fresh or chilled
|
$942
|
2017
|
|
Vegetables, dried, whole, cut, but not further prepared
|
$622
|
2017
|
|
Carrots, turnips and other edible roots, frozen or chilled
|
$31
|
2017
|
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$10
|
2017
|
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$2
|
2017
|
|
Cabbages, cauliflower, kale, fresh or chilled
|
$725
|
2016
|
|
Potatoes (except sweet potatoes), fresh or chilled
|
$483
|
2016
|
|
Lettuce and chicory, fresh or chilled
|
$20.70K
|
2014
|