Uruguay Exports of edible vegetables and certain roots and tubers to Brazil was US$87.85 Thousand during 2021, according to the United Nations COMTRADE database on international trade. Uruguay Exports of edible vegetables and certain roots and tubers to Brazil - data, historical chart and statistics - was last updated on May of 2024.
Uruguay Exports of edible vegetables and certain roots and tubers to Brazil |
Value |
Year |
Onions, shallots, garlic, leeks, frozen or chilled
|
$87.85K
|
2021
|
Vegetables, dried, whole, cut, but not further prepared
|
$1.44K
|
2020
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$17.22K
|
2019
|
Potatoes (except sweet potatoes), fresh or chilled
|
$50.60K
|
2016
|
Vegetables (raw or cooked by steam), frozen
|
$23.29K
|
2015
|
Tomatoes, fresh or chilled
|
$32
|
2013
|
Vegetables not specified elsewhere, fresh or chilled
|
$22.96K
|
2012
|